Add the eggs one at a time making sure to mix well after each addition. If you’re a fan of pound cakes make sure you check out our other keto cream cheese pound cakes that were inspired by this one. I am a big fan of their products because they are 100% natural and do not have any unnecessary fillers. I am happy you love the cake, Take care and enjoy the recipes on the blog, XOXO Carine. I didn’t try that option but it should work. This very easy red velvet cake recipe is made with just a few simple ingredients. Come with me on Instagram! Should it be when you are adding the almond milk? Before starting the recipe make sure that all the ingredients are at room temperature, not cold or the butter would form lumps in the batter. Cool down then crumble with your fingers to form a red crumb and decorate the cake at the end. It won’t add any texture to the frosting and also it’s overly sweet and the frosting won’t taste good at all. Preheat oven to 350 degrees. In a large bowl, mix the butter and swerve together. Do you know that this recipe also inspired a Keto Cream Cheese Almond Flour Bread? Excellent texture and can’t even tell it’s a “healthy” cake , Muchisimas gracias por tu receta. They were so bad that I made sure to toss the evidence before anyone could request a taste. The group was formed in 2014 and itâs where she and her husband Randy Solares teach the community how to combine Biblical principles with healthy eating habits for greater health and wellness. However, you should know that Paul is a type 2 diabetic, and eating that much cake was the last thing he needed. Perhaps even a little too much. It will take you less than 30 seconds to sift your almond flour and it’s totally worth it. But keep in mind it will no longer be a keto option. Cake will be done once an inserted toothpick comes out clean. It’s important that you store any leftovers in the refrigerator. Today, we are seeing thousands of lives impacted by the ripple effect of our decision to combine our Christian faith with the keto diet. It goes without saying that regular flour is just way too high in carbs to ever be considered keto-friendly. Therefore, you will bake each cake layer into separate 9-inch round non-stick pans. Whatever mode you choose, don’t change the temperature for this keto cake recipe. Add … In a medium-size bowl combine all the dry ingredients (except sugar substitute) and set aside. This recipe for keto cream cheese pound cake uses a lot of the same basic ingredients found in traditional pound cake. I made it yesterday and it came out beautiful.☺️☺️, You are the first commenting so I am so excited to hear your feedback! Whisk together the flour, salt and baking powder. See for yourself how so many people are enjoying this recipe and adding their own personal twists. That keto pound cake recipe was inspired by this one and it has the correct substitutions for a coconut flour version. It is very important to double grease the pan to avoid the batter to stick to the pan. Thank you ! This recipe also makes keto pound cake muffins. If that’s not a win, I don’t know what is. In another bowl, you will combine oil, red food coloring, and unsweetened cocoa powder. I love to decorate the sides of this low-carb red velvet cake with cake crumbs. Then thaw it in the fridge. Then, turn the table with one hand and hold a spreading tool with the other hand to press/spread the frosting as you turn. Well, my stubborn streak truly paid off this time. The great news is that keto coconut flour pound cake is just as delicious as this one and it’s even lower in carbs. Although it does have a cooling aftertaste that some people dislike. You’ll want to use an electric mixer in order to fully incorporate your ingredients. Definitely going to do it again probably during Christmas season. Beat with an electric mixer on high for 3-4 … If you’re a regular on the blog you may have noticed that this post was updated with new pictures and more detailed instructions. Keto Vanilla Cake an easy 1-bowl recipe for a moist and buttery dairy free diabetic birthday cake with sugar free buttercream icing. To troubleshoot this, bring the bowl into a bain-marie, read my recipe card note to learn more about how to remove butter lump. This delicious keto cream cheese chocolate pound cake is a rich, moist, decadent cake that features a chocolate ganache that takes it to a whole nother level. I think every family has a least one person who you can count on baking homemade treats. In fact, this will ensure that the cocoa powder dissolves well and avoid bitter lumps of unsweetened cocoa powder. Add all the other batter … To say this was heartbreaking for this experienced baker would be an understatement. Add eggs two at a time, beating well with each addition. He (and the non-keto fam) loved it! Next add your butter, egg yolk, shredded carrot and vanilla extract. Your email address will not be published. It's uses with almond flour allowing it to stay low in carbs and keto-friendly. Usually, red velvet cake layers raise a lot in the middle. This site uses Akismet to reduce spam. Grease a 9-inch round cake pan with coconut oil or butter. Love your site. Rich, dense, buttery pound cake that just happens to also be keto-friendly. But I decided pretty early on that I could not in good faith share high carb options after understanding the ramifications of a carb-filled diet. So the layers are leveled up with a knife and the leftover cake crumb is used as a decoration. Mix the greek style vanilla flavour yogurt, cream cheese, vanilla extract and powdered erythritol … … Preheat the oven to 200C/400F, get out a round baking tin and line it with well greased baking paper … Next, you must add eggs one by one into the beaten butter. This recipe serves a double-layer keto cake with 12 slices. Keto Meal Plans – How to lose 10 pounds in 2 weeks, Eggless Vegan Keto bread loaf with almond flour, Coconut Flour Keto Tortilla only 5 ingredients, no eggs, Flaxseed wraps Keto + Vegan + Gluten free. Favorite for our followers is to make a keto lemon pound cake. This one act of obedience is what birthed the ministry of Fittoserve Group. For this keto cake recipe, it means adding about 2 cups of cake batter in each pan. This keto chocolate cake is an easy almond flour chocolate cake with a creamy chocolate almond butter frosting. Store leftover frosting in an airtight container in the fridge and eat as a zero-carb keto snack. It is an easy 4-step keto cake recipe. Cut out a piece of parchment paper into a 9-inch circle and stick it to the bottom of the pan. or light olive oil or any seed/nut based oil but not coconut oil ! Or, simply store the cake in a cake box in the fridge for up to 3 days. Then, lay a circle piece of parchment paper at the bottom of each pan. While you could add this directly into the previous batter, I recommend stirring these 3 ingredients together first. Mix well until a thick batter forms. The cream cheese frosting can be made with dairy-free frosting or instead use my keto vanilla cake frosting recipe. You should not use whipped cream cheese because it will not behave the same. My recipe for keto pound cake is not only the most popular recipe on our blog, but it’s also the number one pinned low carb pound cake! Once you do, make sure you remember to tag us on Instagram and Facebook. I also like to measure then sift my almond flour even if I am using a finely milled option. At the time I had little to no clue what blogging entailed and it’s was kept me encouraged to keep sharing my recipes. Keto red velvet cake with cream cheese frosting. This keto cream cheese pound cake will always have a special place in my heart since it was my first recipe to go viral, a true sign of God’s grace over my life. And it was a badge I wore proudly. Basically, I recommend storing any of my keto baked goods in the refrigerator because they tend to spoil rather quickly. Cut the cake in 12 slices and serve one slice as one serve. The batter can be baked in an 8-inch loaf pan, 8-inch bundt pan, or 12 capacity muffin tin. Bake this cake layer at 160°C (325°F) for 10 minutes or until set. Powdered stevia can’t be use to replace powdered erythritol. I wanted the best keto pound cake recipe that could pass for the real thing and that it was also easy to make. Lastly, if you canât easily find a more natural sugar substitute you can also use Splenda with great success. Let me also add that it needs to be at room temperature before baking. Add the room temperature eggs to a small bowl of measuring cup, along with the lemon and vanilla extract. Before baking, I always recommend you take out your wet ingredients and allow them to come to room temperature. https://www.ibreatheimhungry.com/keto-cream-cheese-frosting-low-carb This low carb cream cheese pound cake was birthed out of our need to replace our family’s traditional favorite. Thanks! It's a recipe for low carb keto cream cheese pound cake. You can adjust the amount of cream to desired consistency. amzn_assoc_marketplace = "amazon"; Don't use coconut oil as it tends to form a paste when in contact with cocoa powder or you want the mixture to be liquid for the best cake texture. Enjoy the keto cake recipe! PLEASE SEE MY. Like most red velvet cakes, this keto cake uses a cream cheese frosting. The best keto oils to use in this keto cake recipe are light olive oil, avocado oil, or almond oil. There is no coconut flour in this recipe, right? In the end, it was the catalyst to getting this keto baking thing right. THIS POST MAY CONTAIN AFFILIATE SALES LINKS. I don’t advocate cheat days but I know that they will inevitably happen. In fact, if you don’t use ingredients at room temperature, your batter can end up ultra-thick or lumpy. “Tia (auntie) can you just make us one last regular batch of your chocolate chip cookies”? I am pretty sure same amount of coconut sugar or sugar will work instead of the erythritol but the recipe won’t be keto approved. This is what we believe it means to live in divine health. These steps prevent cake from sticking to pan. spray oil again. amzn_assoc_linkid = "b838eb17295cc61a69de24e23e388358"; Spread with a spatula, turning the cake frosting table at the same time to spread evenly. It uses almond milk and apple cider vinegar to mimic classic buttermilk. Your cake is cooked when the top is still soft, moist and a skewer inserted in the middle of the cake come out clean, with no crumbs stick on the skewer. … I knew that having a basic keto-friendly pound cake would make staying on track so much easier. The only trick here is to use an oil that is liquid at room temperature, so coconut oil is not a good choice. Sifting may sound like a bother but this is an extra step that helps mimic regular flour a little better. The pictures show this recipe doubled and baked in a 10-inch loaf pan. However, when you opt to use ketones (fat) for fuel and not glucose (sugar), a high carb cheat can spell disaster. It’s the one recipe that is sure to silence your chocolate cravings while doing keto. Preheat oven to 350 degrees. Set aside. Grass-fed butter is best for flavor and nutrition. Grease the paper and pan sides again. Please leave a comment on the blog or share a photo on Instagram. For an 8-inch loaf bake approximately 35-40 minutes. The truth is we all loved that regular cream cheese pound cake. I really like Lakanto Monk Fruit because the texture and flavor mimic sugar quite well. In a large bowl, blend cream cheese and butter together until combined. Oh and make sure you remember to also check out our Keto Cream Cheese Recipes, where you are sure to find some more tasty options. 5 minutes is the ideal time. Be sure to check out my keto baking tips for more of my proven advice. Cream together butter and erythritol until smooth. Grab a 9"x13" pan and grease with butter or oil, making sure all sides and bottom are coated. In fact, all your wet ingredients should be at room temperature for the best results. I’ve frozen the whole cake, cupcakes, or already sliced for better portion control. You can make the cake dairy-free replacing butter by dairy-free butter, same are made of coconut oil and keto friendly. If you enjoyed this post, share it with your close ones! Hilda Solares holds a BA in Theology from the Latin University of Theology. XOXO Carine. My secret is to set aside 1/4 cup of cake batter and bake it for 10 minutes on a tray covered with greased parchment paper. That’s because they don’t have all the typical preservatives. This keto red velvet recipe has all of these without the carbs or sugar. amzn_assoc_ad_mode = "manual"; Bendiciones. Add the eggs one at time mixing between each addition. Copyright Sweetashoney.co 2020 © ALL RIGHTS RESERVED. Enjoy, XOXO Carine. https://theketogod.com/keto-blueberry-cream-cheese-pound-cake With lots of practice came more confidence and the reason why I finally decided to convert my traditional high carb pound cake. Enjoy the cake, XOXO Carine. Just take a moment to read through some of the pages of comments. You know the batter is ready when it is read/pinkish in color, smooth and liquid. Perhaps, you’ve struggled to get into ketosis consistently on your low carb/ keto diet, or maybe you’ve hit a plateau that doesn’t seem to budge, consider using Perfect KETO’s products. Which is why a gluten-free pound cake recipe needed to make an entrance if I wanted to give the keto diet a fair chance. When I am at a higher level of ketosis I notice how it reduces my appetite, carb cravings, and gives me lots of energy and focus. You see these two flours behave very differently from one another and cannot be swapped 1:1. amzn_assoc_search_bar = "true"; Place the grated zucchinis in the center of a clean towel, wrap and squeeze hard to extract all the … amzn_assoc_placement = "adunit0"; Add cream and beat again, until creamy. The kind that comes in a brick and not what comes in a tub. This is the BEST keto red velvet cake recipe with a smooth crumb and delicious vanilla, cocoa and buttermilk flavor. crumble this to decorate the top of the cake! In fact, I still remember how my brother-in-law Paul, almost single-handedly ate my first cream cheese pound cake. You can also opt to defrost by reheating your pound cake in the oven. I wanted my keto cream cheese pound cake good enough to share with ALL my friends and family. She has worked in a variety of positions in education with close to 30 years of experience. Hilda was awarded the top 25 Christian Cooking and Food Blog by Feedspot, recognized by WegoHealth for her inspiring writing and is a published author. Add in the cream cheese and vanilla. She is the founder of Fit To Serve Group, a church community group that combines the Christian faith with that of a low carb keto diet. This is important because you cannot just swap the almond flour for coconut flour. Learn how your comment data is processed. Isn’t this what everyone wants though? How cool is that? Using a baking spatula, stir in the previous cocoa mixture into the first bowl with the egg/butter mixture. Unless otherwise stated, all my recipes call for the use of large eggs. Although it’s not a must in this keto pound cake recipe, it is a step I now recommend for the best results. That’s very easy to do, but if your butter is hard, half-soft or cold you can get into trouble. enjoy, XOXO Carine, it’s 1/2 cup or 110 grams I updated the recipe in cups for you. A cake turning table is very convenient to decorate layer cakes, I love to use this for my keto chocolate cake or keto vanilla cake recipes too. If you are wanting a keto pound cake that is a nut-free option, try our keto cream cheese coconut-flour pound cake. Preheat oven to 325 degrees; Grease two 8 inch loaf pans. And finally decided for full recipe for the day, because the cake was so yummy delicious.. like its never been enough with just one slice lol.. My 18’th y/o keto daughter love it so much.. and I thank you so much for it.. such a bless Carine, Warm regard, from Indonesia (Asia Continent) – Jeini –, Thanks for this lovely feedback! This keto-friendly cream cheese pound cake recipe not only produces a moist, pound cake, but it’s also super low in carbs. It shouldn’t be thick, this would mean you are missing some liquid. Subscribe to my Keto Baking email series, receive 10 FREE Keto Baking Printables, and become a Keto Baking STAR! Keto lemon blueberry cake with lemon buttercream frosting. So the short answer is no. It will simply bake faster. But before you start baking this amazing keto cake, there are a few simple things you need to know to make sure you get the most delicious cake. In a large bowl using an electric mixer blend on high the butter with the sugar substitute until the mixture is light and fluffy and well incorporated. Keep up the excellent content! Enjoy the cake, XOXO Carine, Thank you Carine . You could also use the stevia and erythritol-based brand Pyure for this pound cake recipe. Place almond flour, granulated erythritol/stevia blend, baking soda, and sea salt in a large bowl. Put the cream cheese into a small microwave-safe bowl and heat it up for 15-30 seconds until it is … What’s great is that this recipe doubles quite easily. Hilda also has an extensive ministry background with over 25 years of service. Perfect Keto Exogenous Ketones and Ketosis Supplements, 3 Â½ oz full-fat cream cheese room temperature, Fittoservegroup’s Accessibility Statement, 4 tablespoons unsalted butter room temperature, In a medium-sized bowl combine the almond flour, baking powder, salt. Enjoy the cake, XOXO Carine. Required fields are marked *. And if you opt for a bundt pan it will need to be a small one unless you are doubling the recipe. If you are doing a paleo diet, you can also opt to use coconut sugar, but here again, it will not be as low in carbs. Really the sky is the limit with this basic recipe. Save my name, email, and website in this browser for the next time I comment. XOXO Carine. I encourage you to make the recipe at least once as is and then have fun experimenting with other extracts. XOXO Carine. So what does it means to bring ingredients to room temperature you would ask? XOXO Carine, Hi carine, thanks for the lovely recipe as I have made half of it as a tester cake a week before my daughter’s birthday. amzn_assoc_asins = "B07FP9DNK8,B0026RHI5K,B004GUVD6K,B06XC78PK4"; I have several options when it comes to which sweetener you can use in this keto pound cake. Remove from the oven, cool 5 minutes in the pan then unmold and cool on a cooling rack until it reaches room temperature - about 1 hour. What is the nutritional value of this without the icing? Keto baking was a bit of a nightmare at the beginning. I know that for me if I overconsume carbs it can cause a fibromyalgia flare-up. So the time had come for me to give my family and friends a healthy low carb option that was not only delicious but wouldn’t cause unnecessary sugar spikes. This keto red velvet cake is a two-layer cake. I must admit that I still craved the oohs and aahs that my traditional baking used to bring. It is a moist, vanilla, cocoa cake with a subtle flavor of buttermilk. Register to my newsletter, get a Keto Quick Start Guide and receive recipes straight in your mailbox! MEAL PLANS FROM $19.99. This is pretty standard with both regular and keto baking. Where you can read in detail about our story and hopefully be inspired. Also, be sure to scrape the bowl several times in the process to make sure all the ingredients are being mixed properly. I have people tag me all the time mentioning the use of almond extract, lemon extract, or any number of Oooflavors extracts. Finally, bring all the ingredients together using the electric beater on low speed or a stand mixer. 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